Blogger Widgets
REQUESTED NEW OR POSTED E-BOOKS WILL BE ADDED AT THE LATEST

Fermentation Biotechnology


Badal C. Saha, "Fermentation Biotechnology (Acs Symposium Series, 862)"
An American Chemical Society Publication | ISBN: 0841238456 | November 6, 2003 | 304 pages | PDF | 11.7 MB
This book describes advances in fermentation biotechnology for the production of specialty chemicals and pharmaceuticals, bioremediation, metabolic engineering, and fermentation process validation.

Download
You Might Also Like : Biotechnology